Monday, January 5, 2009
everybody's baking: tis a very recession thing to do, I think
(calzone and bread baked by Gary Rith)
Memarie Lane writes of the homebaked pizza and then Ron makes a stack of gorgeous breads.
Seems like there is a bit of a baking challenge going on, doesn't it????
I got pretty deep into the flour on Sunday, making bread and calzone. What you like about pottery is the same with baking: this morning you have a bag of clay (or flour!) and this afternoon you have a satisfying bunch of bowls (or loaves!) sitting on the table. It is that sense of accomplishment, working with your hands, that we all need.
(I should mention these are both vegan: that "cheese" there is soy, and that "sausage" there is ....soy!)
Posted by Gary's third pottery blog at 6:28 AM